A comeback cookbook for the perennially popular snack cake, with unique sweet and savory recipes that highlight the whimsical nostalgia of America's favorite dessert.
In celebration of the 85th anniversary of Twinkies®, Hostess® has updated and expanded their beloved and quirky classic The Twinkies Cookbook. This new edition includes the very best recipes from the original, combined with twenty-five new and wonderfully wacky recipes submitted by Twinkies aficionados across the country. From a Twinkie-filled take on chicken and waffles to Twinkie pumpkin pie and beyond, these colorful concoctions will surprise and enchant the Twinkie fan in all of us.
About the Author
While the HOSTESS story dates to 1919 with the Hostess® CupCake, the Twinkie forever reshaped the snack cake world and made the brand an enduring part of Americana. Today, Hostess Brands, LLC, delights fans with a variety of treats like Ding Dongs®, Ho Hos®, Donettes®, and Fruit Pies.
I received a complimentary copy of this book.
Cassandra's Review- Total let down. Ok maybe I was a bit dense for thinking that there would be excellent ways to make twinkies. What I found was a great group of ways to eat already made twinkies. Just a small book of very simple recipes, I think a die hard twinkie fan may really enjoy this as a gift unless they also think they are getting the secret to this snack.